Armenia vs Tajikistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Armenia
9.21 1000 Int$ per square kilometre
in 2023
Tajikistan
9.32 1000 Int$ per square kilometre
in 2023
Armenia rank
16th
Tajikistan rank
15th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Armenia
  • Tajikistan
02.557.510199320082023

How they compare

Tajikistan currently reports 9.32 1000 Int$ per square kilometre against 9.21 1000 Int$ per square kilometre in Armenia, a difference of 0.11 1000 Int$ per square kilometre.

The two have swapped places 1 time across 27 shared years of data; in 1997 it was Armenia ahead.

Armenia ranks 16th and Tajikistan ranks 15th of 167 countries.

Armenia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Armenia Tajikistan Difference Ahead
1990s 5.12 1000 Int$ per square kilometre 0.5658 1000 Int$ per square kilometre 4.56 1000 Int$ per square kilometre Armenia
2000s 5.59 1000 Int$ per square kilometre 0.7081 1000 Int$ per square kilometre 4.89 1000 Int$ per square kilometre Armenia
2010s 9 1000 Int$ per square kilometre 3.73 1000 Int$ per square kilometre 5.28 1000 Int$ per square kilometre Armenia
2020s 9.99 1000 Int$ per square kilometre 8.55 1000 Int$ per square kilometre 1.44 1000 Int$ per square kilometre Armenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Armenia or Tajikistan?
Tajikistan, at 9.32 1000 Int$ per square kilometre against 9.21 1000 Int$ per square kilometre in Armenia as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Armenia and Tajikistan?
0.11 1000 Int$ per square kilometre, with Tajikistan ahead.
How many years of comparable data are there for Armenia and Tajikistan?
27 years are reported by both, from 1997 to 2023.
How do Armenia and Tajikistan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Armenia ranks 16th and Tajikistan ranks 15th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Tajikistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/armenia/tajikistan/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,322 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.