Lebanon vs Montenegro: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Lebanon
0 1000 Int$ per US$ of GDP
in 2024
Montenegro
0 1000 Int$ per US$ of GDP
in 2024
Lebanon rank
163rd
Montenegro rank
161st

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Lebanon
  • Montenegro
0000198820062024

How they compare

Montenegro currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Lebanon, a difference of 0 1000 Int$ per US$ of GDP.

That makes Montenegro's figure about 3.1 times Lebanon's.

The two have swapped places 4 times across 19 shared years of data; in 2006 it was Montenegro ahead.

Lebanon ranks 163rd and Montenegro ranks 161st of 166 countries.

Across the 3 decades both report, Lebanon averaged higher in 1 and Montenegro in 2.

Head to head by decade

Decade Lebanon Montenegro Difference Ahead
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Montenegro
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Montenegro
2020s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Lebanon

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Lebanon or Montenegro?
Montenegro, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Lebanon as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Lebanon and Montenegro?
0 1000 Int$ per US$ of GDP, with Montenegro ahead.
How many years of comparable data are there for Lebanon and Montenegro?
19 years are reported by both, from 2006 to 2024.
How do Lebanon and Montenegro rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Lebanon ranks 163rd and Montenegro ranks 161st of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lebanon vs Montenegro: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/lebanon/montenegro/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 8,811 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.