Japan vs Slovakia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Japan
0 1000 Int$ per US$ of GDP
in 2024
Slovakia
0 1000 Int$ per US$ of GDP
in 2017
Japan rank
137th
Slovakia rank
138th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Japan
  • Slovakia
0000196119922024

How they compare

Japan currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Slovakia, a difference of 0 1000 Int$ per US$ of GDP.

Across all 25 years both countries report, Slovakia has been ahead every year.

Japan ranks 137th and Slovakia ranks 138th of 166 countries.

Slovakia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Japan Slovakia Difference Ahead
1990s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Slovakia
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Slovakia
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Slovakia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Japan or Slovakia?
Japan, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Slovakia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Japan and Slovakia?
0 1000 Int$ per US$ of GDP, with Japan ahead.
How many years of comparable data are there for Japan and Slovakia?
25 years are reported by both, from 1993 to 2017.
How do Japan and Slovakia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Japan ranks 137th and Slovakia ranks 138th of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Japan vs Slovakia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/japan/slovak-republic/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 8,811 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.