Hungary vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Hungary
0 1000 Int$ per US$ of GDP
in 2017
Norway
0 1000 Int$ per US$ of GDP
in 2024
Hungary rank
126th
Norway rank
129th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Hungary
  • Norway
00000196119922024

How they compare

Hungary currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Norway, a difference of 0 1000 Int$ per US$ of GDP.

That makes Hungary's figure about 1.1 times Norway's.

The two have swapped places 1 time across 50 shared years of data; in 1968 it was Hungary ahead.

Hungary ranks 126th and Norway ranks 129th of 166 countries.

Hungary has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Hungary Norway Difference Ahead
1960s 0.0001 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0.0001 1000 Int$ per US$ of GDP Hungary
1970s 0.0001 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary
1980s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary
1990s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Hungary or Norway?
Hungary, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Norway as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Hungary and Norway?
0 1000 Int$ per US$ of GDP, with Hungary ahead.
How many years of comparable data are there for Hungary and Norway?
50 years are reported by both, from 1968 to 2017.
How do Hungary and Norway rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Hungary ranks 126th and Norway ranks 129th of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/hungary/norway/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 8,811 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.