Greece vs Luxembourg: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Greece
0 1000 Int$ per US$ of GDP
in 2017
Luxembourg
0 1000 Int$ per US$ of GDP
in 2017
Greece rank
130th
Luxembourg rank
133rd

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Greece
  • Luxembourg
0000196119892017

How they compare

Greece currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Luxembourg, a difference of 0 1000 Int$ per US$ of GDP.

That makes Greece's figure about 1.1 times Luxembourg's.

The two have swapped places 4 times across 18 shared years of data; in 2000 it was Greece ahead.

Greece ranks 130th and Luxembourg ranks 133rd of 166 countries.

Across the 2 decades both report, Greece averaged higher in 1 and Luxembourg in 1.

Head to head by decade

Decade Greece Luxembourg Difference Ahead
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Luxembourg
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Greece or Luxembourg?
Greece, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Luxembourg as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Greece and Luxembourg?
0 1000 Int$ per US$ of GDP, with Greece ahead.
How many years of comparable data are there for Greece and Luxembourg?
18 years are reported by both, from 2000 to 2017.
How do Greece and Luxembourg rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Greece ranks 130th and Luxembourg ranks 133rd of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Luxembourg: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/greece/luxembourg/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 8,811 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.