How many years of comparable data are there for Fiji and Latvia?

23 years are reported by both, from 1995 to 2017.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Fiji vs Latvia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Fiji

0 1000 Int$ per US$ of GDP

in 2024

Latvia

0 1000 Int$ per US$ of GDP

in 2017

Fiji rank

79th

Latvia rank

82nd

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Fiji
Latvia

How they compare

Fiji currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Latvia, a difference of 0 1000 Int$ per US$ of GDP.

That makes Fiji's figure about 1.1 times Latvia's.

The two have swapped places 3 times across 23 shared years of data; in 1995 it was Latvia ahead.

Fiji ranks 79th and Latvia ranks 82nd of 166 countries.

Latvia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade	Fiji	Latvia	Difference	Ahead
1990s	0 1000 Int$ per US$ of GDP	0 1000 Int$ per US$ of GDP	0 1000 Int$ per US$ of GDP	Latvia
2000s	0 1000 Int$ per US$ of GDP	0 1000 Int$ per US$ of GDP	0 1000 Int$ per US$ of GDP	Latvia
2010s	0 1000 Int$ per US$ of GDP	0 1000 Int$ per US$ of GDP	0 1000 Int$ per US$ of GDP	Latvia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Fiji or Latvia?: Fiji, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Latvia as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Fiji and Latvia?: 0 1000 Int$ per US$ of GDP, with Fiji ahead.
How many years of comparable data are there for Fiji and Latvia?: 23 years are reported by both, from 1995 to 2017.
How do Fiji and Latvia rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Fiji ranks 79th and Latvia ranks 82nd of 166 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Latvia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/fiji/latvia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/fiji/latvia/">Fiji vs Latvia: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit: 1000 Int$ per US$ of GDP
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 167 places, 8,811 data points, 1961–2024
Last refreshed: 28 September 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.