Bulgaria vs Germany: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Bulgaria
0 1000 Int$ per US$ of GDP
in 2017
Germany
0 1000 Int$ per US$ of GDP
in 2017
Bulgaria rank
115th
Germany rank
114th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Bulgaria
  • Germany
0000196119892017

How they compare

Germany currently reports 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Bulgaria, a difference of 0 1000 Int$ per US$ of GDP.

The two have swapped places 1 time across 31 shared years of data; in 1980 it was Bulgaria ahead.

Bulgaria ranks 115th and Germany ranks 114th of 166 countries.

Bulgaria has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bulgaria Germany Difference Ahead
1980s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Bulgaria
1990s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Bulgaria
2000s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Bulgaria
2010s 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP 0 1000 Int$ per US$ of GDP Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bulgaria or Germany?
Germany, at 0 1000 Int$ per US$ of GDP against 0 1000 Int$ per US$ of GDP in Bulgaria as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bulgaria and Germany?
0 1000 Int$ per US$ of GDP, with Germany ahead.
How many years of comparable data are there for Bulgaria and Germany?
31 years are reported by both, from 1980 to 2017.
How do Bulgaria and Germany rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Bulgaria ranks 115th and Germany ranks 114th of 166 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Germany: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/bulgaria/germany/

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<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-5/bulgaria/germany/">Bulgaria vs Germany: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per unit of GDP
Unit
1000 Int$ per US$ of GDP
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
167 places, 8,811 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by GDP (current US$), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.