Jordan vs Suriname: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Jordan
0.0104 1000 Int$ per person
in 2024
Suriname
0.0101 1000 Int$ per person
in 2024
Jordan rank
107th
Suriname rank
109th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Jordan
  • Suriname
00.010.020.03196119922024

How they compare

Jordan currently reports 0.0104 1000 Int$ per person against 0.0101 1000 Int$ per person in Suriname, a difference of 0.0003 1000 Int$ per person.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Suriname ahead.

Jordan ranks 107th and Suriname ranks 109th of 167 countries.

Across the 7 decades both report, Jordan averaged higher in 1 and Suriname in 6.

Head to head by decade

Decade Jordan Suriname Difference Ahead
1960s 0.0043 1000 Int$ per person 0.0117 1000 Int$ per person 0.0074 1000 Int$ per person Suriname
1970s 0.0032 1000 Int$ per person 0.0103 1000 Int$ per person 0.0071 1000 Int$ per person Suriname
1980s 0.0016 1000 Int$ per person 0.0155 1000 Int$ per person 0.0139 1000 Int$ per person Suriname
1990s 0.0008 1000 Int$ per person 0.0217 1000 Int$ per person 0.0209 1000 Int$ per person Suriname
2000s 0.0035 1000 Int$ per person 0.014 1000 Int$ per person 0.0105 1000 Int$ per person Suriname
2010s 0.0065 1000 Int$ per person 0.0131 1000 Int$ per person 0.0066 1000 Int$ per person Suriname
2020s 0.0152 1000 Int$ per person 0.0117 1000 Int$ per person 0.0035 1000 Int$ per person Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Jordan or Suriname?
Jordan, at 0.0104 1000 Int$ per person against 0.0101 1000 Int$ per person in Suriname as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Jordan and Suriname?
0.0003 1000 Int$ per person, with Jordan ahead.
How many years of comparable data are there for Jordan and Suriname?
64 years are reported by both, from 1961 to 2024.
How do Jordan and Suriname rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Jordan ranks 107th and Suriname ranks 109th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Jordan vs Suriname: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/jordan/suriname/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.