Guinea vs Morocco: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Guinea
0.0216 1000 Int$ per person
in 2024
Morocco
0.0223 1000 Int$ per person
in 2024
Guinea rank
78th
Morocco rank
76th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Guinea
- Morocco
How they compare
Morocco currently reports 0.0223 1000 Int$ per person against 0.0216 1000 Int$ per person in Guinea, a difference of 0.0007 1000 Int$ per person.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Morocco ahead.
Guinea ranks 78th and Morocco ranks 76th of 167 countries.
Morocco has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0122 1000 Int$ per person | 0.0243 1000 Int$ per person | 0.0121 1000 Int$ per person | Morocco |
| 1970s | 0.0115 1000 Int$ per person | 0.0228 1000 Int$ per person | 0.0114 1000 Int$ per person | Morocco |
| 1980s | 0.0094 1000 Int$ per person | 0.0236 1000 Int$ per person | 0.0142 1000 Int$ per person | Morocco |
| 1990s | 0.0143 1000 Int$ per person | 0.0213 1000 Int$ per person | 0.007 1000 Int$ per person | Morocco |
| 2000s | 0.0192 1000 Int$ per person | 0.0225 1000 Int$ per person | 0.0032 1000 Int$ per person | Morocco |
| 2010s | 0.0291 1000 Int$ per person | 0.0297 1000 Int$ per person | 0.0006 1000 Int$ per person | Morocco |
| 2020s | 0.0222 1000 Int$ per person | 0.0278 1000 Int$ per person | 0.0056 1000 Int$ per person | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Guinea or Morocco?
- Morocco, at 0.0223 1000 Int$ per person against 0.0216 1000 Int$ per person in Guinea as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Guinea and Morocco?
- 0.0007 1000 Int$ per person, with Morocco ahead.
- How many years of comparable data are there for Guinea and Morocco?
- 64 years are reported by both, from 1961 to 2024.
- How do Guinea and Morocco rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Guinea ranks 78th and Morocco ranks 76th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.