Finland vs South Africa: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Finland
0.0673 1000 Int$ per person
in 2017
South Africa
0.0641 1000 Int$ per person
in 2024
Finland rank
33rd
South Africa rank
35th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Finland
  • South Africa
00.0250.050.0750.1196119922024

How they compare

Finland currently reports 0.0673 1000 Int$ per person against 0.0641 1000 Int$ per person in South Africa, a difference of 0.0032 1000 Int$ per person.

The two have swapped places 6 times across 57 shared years of data; in 1961 it was South Africa ahead.

Finland ranks 33rd and South Africa ranks 35th of 167 countries.

Across the 6 decades both report, Finland averaged higher in 5 and South Africa in 1.

Head to head by decade

Decade Finland South Africa Difference Ahead
1960s 0.0845 1000 Int$ per person 0.08 1000 Int$ per person 0.0046 1000 Int$ per person Finland
1970s 0.0996 1000 Int$ per person 0.0748 1000 Int$ per person 0.0248 1000 Int$ per person Finland
1980s 0.1057 1000 Int$ per person 0.0692 1000 Int$ per person 0.0364 1000 Int$ per person Finland
1990s 0.0887 1000 Int$ per person 0.056 1000 Int$ per person 0.0327 1000 Int$ per person Finland
2000s 0.0728 1000 Int$ per person 0.0593 1000 Int$ per person 0.0135 1000 Int$ per person Finland
2010s 0.0663 1000 Int$ per person 0.0718 1000 Int$ per person 0.0054 1000 Int$ per person South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Finland or South Africa?
Finland, at 0.0673 1000 Int$ per person against 0.0641 1000 Int$ per person in South Africa as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Finland and South Africa?
0.0032 1000 Int$ per person, with Finland ahead.
How many years of comparable data are there for Finland and South Africa?
57 years are reported by both, from 1961 to 2017.
How do Finland and South Africa rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Finland ranks 33rd and South Africa ranks 35th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs South Africa: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/finland/south-africa/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.