Egypt vs Nepal: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Egypt
0.0088 1000 Int$ per person
in 2024
Nepal
0.0088 1000 Int$ per person
in 1990
Egypt rank
112th
Nepal rank
114th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Egypt
- Nepal
How they compare
Egypt currently reports 0.0088 1000 Int$ per person against 0.0088 1000 Int$ per person in Nepal, a difference of 0 1000 Int$ per person.
The two have swapped places 2 times across 30 shared years of data; in 1961 it was Egypt ahead.
Egypt ranks 112th and Nepal ranks 114th of 167 countries.
Across the 4 decades both report, Egypt averaged higher in 3 and Nepal in 1.
Head to head by decade
| Decade | Egypt | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0127 1000 Int$ per person | 0.01 1000 Int$ per person | 0.0027 1000 Int$ per person | Egypt |
| 1970s | 0.0136 1000 Int$ per person | 0.0107 1000 Int$ per person | 0.0029 1000 Int$ per person | Egypt |
| 1980s | 0.0098 1000 Int$ per person | 0.01 1000 Int$ per person | 0.0002 1000 Int$ per person | Nepal |
| 1990s | 0.0105 1000 Int$ per person | 0.0088 1000 Int$ per person | 0.0018 1000 Int$ per person | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Egypt or Nepal?
- Egypt, at 0.0088 1000 Int$ per person against 0.0088 1000 Int$ per person in Nepal as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Egypt and Nepal?
- 0 1000 Int$ per person, with Egypt ahead.
- How many years of comparable data are there for Egypt and Nepal?
- 30 years are reported by both, from 1961 to 1990.
- How do Egypt and Nepal rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Egypt ranks 112th and Nepal ranks 114th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.