Chad vs Tajikistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Chad
0.1225 1000 Int$ per person
in 2024
Tajikistan
0.1261 1000 Int$ per person
in 2024
Chad rank
14th
Tajikistan rank
13th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Chad
  • Tajikistan
00.0250.050.0750.10.125196119922024

How they compare

Tajikistan currently reports 0.1261 1000 Int$ per person against 0.1225 1000 Int$ per person in Chad, a difference of 0.0036 1000 Int$ per person.

The two have swapped places 3 times across 26 shared years of data; in 1999 it was Chad ahead.

Chad ranks 14th and Tajikistan ranks 13th of 167 countries.

Chad has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Chad Tajikistan Difference Ahead
1990s 0.0879 1000 Int$ per person 0.0104 1000 Int$ per person 0.0775 1000 Int$ per person Chad
2000s 0.0954 1000 Int$ per person 0.0144 1000 Int$ per person 0.081 1000 Int$ per person Chad
2010s 0.1112 1000 Int$ per person 0.0576 1000 Int$ per person 0.0537 1000 Int$ per person Chad
2020s 0.1208 1000 Int$ per person 0.1195 1000 Int$ per person 0.0013 1000 Int$ per person Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Chad or Tajikistan?
Tajikistan, at 0.1261 1000 Int$ per person against 0.1225 1000 Int$ per person in Chad as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Chad and Tajikistan?
0.0036 1000 Int$ per person, with Tajikistan ahead.
How many years of comparable data are there for Chad and Tajikistan?
26 years are reported by both, from 1999 to 2024.
How do Chad and Tajikistan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Chad ranks 14th and Tajikistan ranks 13th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Tajikistan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/chad/tajikistan/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.