Angola vs Mali: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Angola
0.0124 1000 Int$ per person
in 2024
Mali
0.0118 1000 Int$ per person
in 2024
Angola rank
100th
Mali rank
102nd

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Angola
  • Mali
0.010.0150.020.0250.030.035196119922024

How they compare

Angola currently reports 0.0124 1000 Int$ per person against 0.0118 1000 Int$ per person in Mali, a difference of 0.0006 1000 Int$ per person.

That makes Angola's figure about 1.1 times Mali's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Mali ahead.

Angola ranks 100th and Mali ranks 102nd of 167 countries.

Across the 7 decades both report, Angola averaged higher in 4 and Mali in 3.

Head to head by decade

Decade Angola Mali Difference Ahead
1960s 0.0204 1000 Int$ per person 0.0283 1000 Int$ per person 0.0079 1000 Int$ per person Mali
1970s 0.0282 1000 Int$ per person 0.0257 1000 Int$ per person 0.0025 1000 Int$ per person Angola
1980s 0.024 1000 Int$ per person 0.0279 1000 Int$ per person 0.0039 1000 Int$ per person Mali
1990s 0.0219 1000 Int$ per person 0.0291 1000 Int$ per person 0.0072 1000 Int$ per person Mali
2000s 0.0206 1000 Int$ per person 0.0149 1000 Int$ per person 0.0057 1000 Int$ per person Angola
2010s 0.016 1000 Int$ per person 0.0099 1000 Int$ per person 0.0061 1000 Int$ per person Angola
2020s 0.0125 1000 Int$ per person 0.0117 1000 Int$ per person 0.0008 1000 Int$ per person Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Angola or Mali?
Angola, at 0.0124 1000 Int$ per person against 0.0118 1000 Int$ per person in Mali as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Angola and Mali?
0.0006 1000 Int$ per person, with Angola ahead.
How many years of comparable data are there for Angola and Mali?
64 years are reported by both, from 1961 to 2024.
How do Angola and Mali rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Angola ranks 100th and Mali ranks 102nd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Mali: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/angola/mali/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.