Algeria vs Mali: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Algeria
0.0122 1000 Int$ per person
in 2024
Mali
0.0118 1000 Int$ per person
in 2024
Algeria rank
101st
Mali rank
102nd

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Algeria
  • Mali
0.010.020.03196119922024

How they compare

Algeria currently reports 0.0122 1000 Int$ per person against 0.0118 1000 Int$ per person in Mali, a difference of 0.0004 1000 Int$ per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Mali ahead.

Algeria ranks 101st and Mali ranks 102nd of 167 countries.

Across the 7 decades both report, Algeria averaged higher in 3 and Mali in 4.

Head to head by decade

Decade Algeria Mali Difference Ahead
1960s 0.0079 1000 Int$ per person 0.0283 1000 Int$ per person 0.0204 1000 Int$ per person Mali
1970s 0.0118 1000 Int$ per person 0.0257 1000 Int$ per person 0.0139 1000 Int$ per person Mali
1980s 0.0121 1000 Int$ per person 0.0279 1000 Int$ per person 0.0158 1000 Int$ per person Mali
1990s 0.0151 1000 Int$ per person 0.0291 1000 Int$ per person 0.014 1000 Int$ per person Mali
2000s 0.0156 1000 Int$ per person 0.0149 1000 Int$ per person 0.0007 1000 Int$ per person Algeria
2010s 0.014 1000 Int$ per person 0.0099 1000 Int$ per person 0.0041 1000 Int$ per person Algeria
2020s 0.0118 1000 Int$ per person 0.0117 1000 Int$ per person 0.0001 1000 Int$ per person Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Algeria or Mali?
Algeria, at 0.0122 1000 Int$ per person against 0.0118 1000 Int$ per person in Mali as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Algeria and Mali?
0.0004 1000 Int$ per person, with Algeria ahead.
How many years of comparable data are there for Algeria and Mali?
64 years are reported by both, from 1961 to 2024.
How do Algeria and Mali rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Algeria ranks 101st and Mali ranks 102nd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Mali: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/algeria/mali/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,460 data points, 1961–2024
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.