Lithuania vs Malta: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Lithuania
-3.24 % change on previous year
in 2017
Malta
-2.95 % change on previous year
in 2017
Lithuania rank
97th
Malta rank
94th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Lithuania
- Malta
How they compare
Malta currently reports -2.95 % change on previous year against -3.24 % change on previous year in Lithuania, a difference of 0.29 % change on previous year.
The two have swapped places 10 times across 25 shared years of data; in 1993 it was Malta ahead.
Lithuania ranks 97th and Malta ranks 94th of 144 countries.
Across the 3 decades both report, Lithuania averaged higher in 1 and Malta in 2.
Head to head by decade
| Decade | Lithuania | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -13.23 % change on previous year | 0.0728 % change on previous year | 13.3 % change on previous year | Malta |
| 2000s | -3.97 % change on previous year | -0.0425 % change on previous year | 3.92 % change on previous year | Malta |
| 2010s | -0.73 % change on previous year | -3.19 % change on previous year | 2.46 % change on previous year | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Lithuania or Malta?
- Malta, at -2.95 % change on previous year against -3.24 % change on previous year in Lithuania as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Lithuania and Malta?
- 0.29 % change on previous year, with Malta ahead.
- How many years of comparable data are there for Lithuania and Malta?
- 25 years are reported by both, from 1993 to 2017.
- How do Lithuania and Malta rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Lithuania ranks 97th and Malta ranks 94th of 144 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.