Guinea vs Italy: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Guinea
-14.26 % change on previous year
in 2024
Italy
-12.63 % change on previous year
in 2017
Guinea rank
134th
Italy rank
131st
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Guinea
- Italy
How they compare
Italy currently reports -12.63 % change on previous year against -14.26 % change on previous year in Guinea, a difference of 1.63 % change on previous year.
The two have swapped places 21 times across 56 shared years of data; in 1962 it was Italy ahead.
Guinea ranks 134th and Italy ranks 131st of 144 countries.
Guinea has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Guinea | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.03 % change on previous year | 0.7816 % change on previous year | 0.2512 % change on previous year | Guinea |
| 1970s | 1.53 % change on previous year | 1.07 % change on previous year | 0.4615 % change on previous year | Guinea |
| 1980s | 2.29 % change on previous year | 1.53 % change on previous year | 0.7589 % change on previous year | Guinea |
| 1990s | 9.98 % change on previous year | 2.06 % change on previous year | 7.93 % change on previous year | Guinea |
| 2000s | 4.33 % change on previous year | -0.3891 % change on previous year | 4.72 % change on previous year | Guinea |
| 2010s | 7.08 % change on previous year | -6.33 % change on previous year | 13.41 % change on previous year | Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Guinea or Italy?
- Italy, at -12.63 % change on previous year against -14.26 % change on previous year in Guinea as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Guinea and Italy?
- 1.63 % change on previous year, with Italy ahead.
- How many years of comparable data are there for Guinea and Italy?
- 56 years are reported by both, from 1962 to 2017.
- How do Guinea and Italy rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Guinea ranks 134th and Italy ranks 131st of 144 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.