Georgia vs South America: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Georgia
- South America
How they compare
Georgia currently reports 17.62 % change on previous year against 5.09 % change on previous year in South America, a difference of 12.53 % change on previous year.
That makes Georgia's figure about 3.5 times South America's.
The two have swapped places 14 times across 30 shared years of data; in 1995 it was Georgia ahead.
Georgia ranks 5th and South America ranks 5th of 144 countries.
Across the 4 decades both report, Georgia averaged higher in 2 and South America in 2.
Head to head by decade
| Decade | Georgia | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -0.0044 % change on previous year | 0.2048 % change on previous year | 0.2093 % change on previous year | South America |
| 2000s | -2.41 % change on previous year | 1.22 % change on previous year | 3.63 % change on previous year | South America |
| 2010s | -1.7 % change on previous year | -3.1 % change on previous year | 1.4 % change on previous year | Georgia |
| 2020s | 4.41 % change on previous year | 4.01 % change on previous year | 0.3976 % change on previous year | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Georgia or South America?
- Georgia, at 17.62 % change on previous year against 5.09 % change on previous year in South America as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Georgia and South America?
- 12.53 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Georgia and South America?
- 30 years are reported by both, from 1995 to 2024.
- How do Georgia and South America rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Georgia ranks 5th and South America ranks 5th of 144 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.