China, Hong Kong SAR vs Northern America: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- China, Hong Kong SAR
- Northern America
How they compare
China, Hong Kong SAR currently reports 6.99 % change on previous year against -2.04 % change on previous year in Northern America, a difference of 9.03 % change on previous year.
That makes China, Hong Kong SAR's figure about 3.4 times Northern America's.
The two have swapped places 16 times across 53 shared years of data; in 1962 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 23rd and Northern America ranks 26th of 144 countries.
Across the 7 decades both report, China, Hong Kong SAR averaged higher in 1 and Northern America in 6.
Head to head by decade
| Decade | China, Hong Kong SAR | Northern America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.59 % change on previous year | 3.75 % change on previous year | 0.1613 % change on previous year | Northern America |
| 1970s | 0 % change on previous year | 0.3842 % change on previous year | 0.3842 % change on previous year | Northern America |
| 1980s | -52.92 % change on previous year | 0.1648 % change on previous year | 53.08 % change on previous year | Northern America |
| 1990s | -3.33 % change on previous year | 1.09 % change on previous year | 4.42 % change on previous year | Northern America |
| 2000s | -49.09 % change on previous year | -0.2738 % change on previous year | 48.82 % change on previous year | Northern America |
| 2010s | -12.27 % change on previous year | 0.9752 % change on previous year | 13.24 % change on previous year | Northern America |
| 2020s | 11.18 % change on previous year | -0.1931 % change on previous year | 11.38 % change on previous year | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, China, Hong Kong SAR or Northern America?
- China, Hong Kong SAR, at 6.99 % change on previous year against -2.04 % change on previous year in Northern America as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between China, Hong Kong SAR and Northern America?
- 9.03 % change on previous year, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Northern America?
- 53 years are reported by both, from 1962 to 2024.
- How do China, Hong Kong SAR and Northern America rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- China, Hong Kong SAR ranks 23rd and Northern America ranks 26th of 144 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.