Chad vs Southern Europe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Chad
5 % change on previous year
in 2024
Southern Europe
-7.99 % change on previous year
in 2024
Chad rank
30th
Southern Europe rank
28th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Chad
  • Southern Europe
-250255075100196219932024

How they compare

Chad currently reports 5 % change on previous year against -7.99 % change on previous year in Southern Europe, a difference of 12.99 % change on previous year.

The two have swapped places 20 times across 54 shared years of data; in 1962 it was Chad ahead.

Chad ranks 30th and Southern Europe ranks 28th of 144 countries.

Across the 7 decades both report, Chad averaged higher in 6 and Southern Europe in 1.

Head to head by decade

Decade Chad Southern Europe Difference Ahead
1960s 1.05 % change on previous year 2.68 % change on previous year 1.63 % change on previous year Southern Europe
1970s 10.12 % change on previous year 1.33 % change on previous year 8.79 % change on previous year Chad
1980s 5.31 % change on previous year 1.21 % change on previous year 4.11 % change on previous year Chad
1990s 5.28 % change on previous year 3.48 % change on previous year 1.8 % change on previous year Chad
2000s 5.31 % change on previous year 0.3238 % change on previous year 4.99 % change on previous year Chad
2010s 4.98 % change on previous year -1.98 % change on previous year 6.96 % change on previous year Chad
2020s 4.79 % change on previous year -3.31 % change on previous year 8.1 % change on previous year Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Chad or Southern Europe?
Chad, at 5 % change on previous year against -7.99 % change on previous year in Southern Europe as of 2024.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Chad and Southern Europe?
12.99 % change on previous year, with Chad ahead.
How many years of comparable data are there for Chad and Southern Europe?
54 years are reported by both, from 1962 to 2024.
How do Chad and Southern Europe rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Chad ranks 30th and Southern Europe ranks 28th of 144 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs Southern Europe: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-11/chad/southern-europe/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
174 places, 9,652 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.