Cambodia vs Eastern Africa: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Cambodia
- Eastern Africa
How they compare
Cambodia currently reports 15.15 % change on previous year against 2.04 % change on previous year in Eastern Africa, a difference of 13.11 % change on previous year.
That makes Cambodia's figure about 7.4 times Eastern Africa's.
The two have swapped places 24 times across 63 shared years of data; in 1962 it was Cambodia ahead.
Cambodia ranks 7th and Eastern Africa ranks 10th of 144 countries.
Across the 7 decades both report, Cambodia averaged higher in 3 and Eastern Africa in 4.
Head to head by decade
| Decade | Cambodia | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.54 % change on previous year | 1.93 % change on previous year | 3.61 % change on previous year | Cambodia |
| 1970s | -8.66 % change on previous year | 3.35 % change on previous year | 12.01 % change on previous year | Eastern Africa |
| 1980s | 13.42 % change on previous year | 1.22 % change on previous year | 12.2 % change on previous year | Cambodia |
| 1990s | 4.74 % change on previous year | 10.7 % change on previous year | 5.96 % change on previous year | Eastern Africa |
| 2000s | 4.85 % change on previous year | 4.83 % change on previous year | 0.0201 % change on previous year | Cambodia |
| 2010s | -1.23 % change on previous year | 0.7567 % change on previous year | 1.99 % change on previous year | Eastern Africa |
| 2020s | 0.1279 % change on previous year | 0.4251 % change on previous year | 0.2972 % change on previous year | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Cambodia or Eastern Africa?
- Cambodia, at 15.15 % change on previous year against 2.04 % change on previous year in Eastern Africa as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Cambodia and Eastern Africa?
- 13.11 % change on previous year, with Cambodia ahead.
- How many years of comparable data are there for Cambodia and Eastern Africa?
- 63 years are reported by both, from 1962 to 2024.
- How do Cambodia and Eastern Africa rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Cambodia ranks 7th and Eastern Africa ranks 10th of 144 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.