Burundi vs Switzerland: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Burundi
- Switzerland
How they compare
Burundi currently reports 0.5141 % change on previous year against 0.1431 % change on previous year in Switzerland, a difference of 0.371 % change on previous year.
That makes Burundi's figure about 3.6 times Switzerland's.
The two have swapped places 35 times across 63 shared years of data; in 1962 it was Switzerland ahead.
Burundi ranks 62nd and Switzerland ranks 65th of 144 countries.
Burundi has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Burundi | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.34 % change on previous year | 2.25 % change on previous year | 5.09 % change on previous year | Burundi |
| 1970s | 3.41 % change on previous year | 2.64 % change on previous year | 0.773 % change on previous year | Burundi |
| 1980s | -0.0744 % change on previous year | -0.1425 % change on previous year | 0.0681 % change on previous year | Burundi |
| 1990s | -0.1773 % change on previous year | -0.5249 % change on previous year | 0.3477 % change on previous year | Burundi |
| 2000s | -0.1248 % change on previous year | -0.1575 % change on previous year | 0.0327 % change on previous year | Burundi |
| 2010s | 9.58 % change on previous year | 0.1942 % change on previous year | 9.38 % change on previous year | Burundi |
| 2020s | 5.5 % change on previous year | -0.2223 % change on previous year | 5.72 % change on previous year | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Burundi or Switzerland?
- Burundi, at 0.5141 % change on previous year against 0.1431 % change on previous year in Switzerland as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Burundi and Switzerland?
- 0.371 % change on previous year, with Burundi ahead.
- How many years of comparable data are there for Burundi and Switzerland?
- 63 years are reported by both, from 1962 to 2024.
- How do Burundi and Switzerland rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Burundi ranks 62nd and Switzerland ranks 65th of 144 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.