Bhutan vs Suriname: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Bhutan
-12.18 % change on previous year
in 2024
Suriname
-9.73 % change on previous year
in 2024
Bhutan rank
129th
Suriname rank
126th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Bhutan
- Suriname
How they compare
Suriname currently reports -9.73 % change on previous year against -12.18 % change on previous year in Bhutan, a difference of 2.45 % change on previous year.
The two have swapped places 27 times across 58 shared years of data; in 1962 it was Bhutan ahead.
Bhutan ranks 129th and Suriname ranks 126th of 144 countries.
Across the 7 decades both report, Bhutan averaged higher in 4 and Suriname in 3.
Head to head by decade
| Decade | Bhutan | Suriname | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.59 % change on previous year | 8.36 % change on previous year | 3.77 % change on previous year | Suriname |
| 1970s | 2.37 % change on previous year | 2.01 % change on previous year | 0.3592 % change on previous year | Bhutan |
| 1980s | 3.28 % change on previous year | 6.56 % change on previous year | 3.29 % change on previous year | Suriname |
| 1990s | -33.42 % change on previous year | 8.96 % change on previous year | 42.38 % change on previous year | Suriname |
| 2000s | 3.81 % change on previous year | -1.13 % change on previous year | 4.94 % change on previous year | Bhutan |
| 2010s | 5.22 % change on previous year | -0.6396 % change on previous year | 5.86 % change on previous year | Bhutan |
| 2020s | 23.59 % change on previous year | -1.93 % change on previous year | 25.51 % change on previous year | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Bhutan or Suriname?
- Suriname, at -9.73 % change on previous year against -12.18 % change on previous year in Bhutan as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Bhutan and Suriname?
- 2.45 % change on previous year, with Suriname ahead.
- How many years of comparable data are there for Bhutan and Suriname?
- 58 years are reported by both, from 1962 to 2024.
- How do Bhutan and Suriname rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Bhutan ranks 129th and Suriname ranks 126th of 144 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.