Armenia vs Austria: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Armenia
-0.4612 % change on previous year
in 2024
Austria
-0.6463 % change on previous year
in 2017
Armenia rank
73rd
Austria rank
75th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Armenia
- Austria
How they compare
Armenia currently reports -0.4612 % change on previous year against -0.6463 % change on previous year in Austria, a difference of 0.1851 % change on previous year.
The two have swapped places 6 times across 20 shared years of data; in 1998 it was Armenia ahead.
Armenia ranks 73rd and Austria ranks 75th of 144 countries.
Across the 3 decades both report, Armenia averaged higher in 2 and Austria in 1.
Head to head by decade
| Decade | Armenia | Austria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -4.01 % change on previous year | -0.5797 % change on previous year | 3.43 % change on previous year | Austria |
| 2000s | 4.71 % change on previous year | 1.02 % change on previous year | 3.69 % change on previous year | Armenia |
| 2010s | 4.69 % change on previous year | 0.1576 % change on previous year | 4.54 % change on previous year | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Armenia or Austria?
- Armenia, at -0.4612 % change on previous year against -0.6463 % change on previous year in Austria as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Armenia and Austria?
- 0.1851 % change on previous year, with Armenia ahead.
- How many years of comparable data are there for Armenia and Austria?
- 20 years are reported by both, from 1998 to 2017.
- How do Armenia and Austria rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Armenia ranks 73rd and Austria ranks 75th of 144 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.