Americas vs Kenya: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Americas
- Kenya
How they compare
Kenya currently reports 9.49 % change on previous year against 0.8887 % change on previous year in Americas, a difference of 8.6 % change on previous year.
That makes Kenya's figure about 10.7 times Americas's.
The two have swapped places 25 times across 63 shared years of data; in 1962 it was Americas ahead.
Americas ranks 18th and Kenya ranks 15th of 30 groups.
Across the 7 decades both report, Americas averaged higher in 3 and Kenya in 4.
Head to head by decade
| Decade | Americas | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.67 % change on previous year | 1.46 % change on previous year | 2.21 % change on previous year | Americas |
| 1970s | 0.7537 % change on previous year | 5.36 % change on previous year | 4.61 % change on previous year | Kenya |
| 1980s | 0.8007 % change on previous year | 2.01 % change on previous year | 1.21 % change on previous year | Kenya |
| 1990s | 3.96 % change on previous year | 2.19 % change on previous year | 1.77 % change on previous year | Americas |
| 2000s | 0.7079 % change on previous year | 5.81 % change on previous year | 5.11 % change on previous year | Kenya |
| 2010s | -1.34 % change on previous year | 0.8281 % change on previous year | 2.17 % change on previous year | Kenya |
| 2020s | 1.42 % change on previous year | -3.47 % change on previous year | 4.89 % change on previous year | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Americas or Kenya?
- Kenya, at 9.49 % change on previous year against 0.8887 % change on previous year in Americas as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Americas and Kenya?
- 8.6 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for Americas and Kenya?
- 63 years are reported by both, from 1962 to 2024.
- How do Americas and Kenya rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Americas ranks 18th and Kenya ranks 15th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.