Americas vs Kazakhstan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Americas
- Kazakhstan
How they compare
Kazakhstan currently reports 7.51 % change on previous year against 0.8887 % change on previous year in Americas, a difference of 6.62 % change on previous year.
That makes Kazakhstan's figure about 8.5 times Americas's.
The two have swapped places 11 times across 30 shared years of data; in 1995 it was Americas ahead.
Americas ranks 18th and Kazakhstan ranks 19th of 30 groups.
Across the 4 decades both report, Americas averaged higher in 1 and Kazakhstan in 3.
Head to head by decade
| Decade | Americas | Kazakhstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.44 % change on previous year | -11.57 % change on previous year | 13.01 % change on previous year | Americas |
| 2000s | 0.7079 % change on previous year | 1.57 % change on previous year | 0.8661 % change on previous year | Kazakhstan |
| 2010s | -1.34 % change on previous year | -0.249 % change on previous year | 1.09 % change on previous year | Kazakhstan |
| 2020s | 1.42 % change on previous year | 3.21 % change on previous year | 1.79 % change on previous year | Kazakhstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Americas or Kazakhstan?
- Kazakhstan, at 7.51 % change on previous year against 0.8887 % change on previous year in Americas as of 2024.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Americas and Kazakhstan?
- 6.62 % change on previous year, with Kazakhstan ahead.
- How many years of comparable data are there for Americas and Kazakhstan?
- 30 years are reported by both, from 1995 to 2024.
- How do Americas and Kazakhstan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Americas ranks 18th and Kazakhstan ranks 19th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.