Poland vs Saint Vincent and the Grenadines: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Poland
5.63 1000 USD per square kilometre
in 2017
Saint Vincent and the Grenadines
4.56 1000 USD per square kilometre
in 2023
Poland rank
22nd
Saint Vincent and the Grenadines rank
25th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

  • Poland
  • Saint Vincent and the Grenadines
2468196119922023

How they compare

Poland currently reports 5.63 1000 USD per square kilometre against 4.56 1000 USD per square kilometre in Saint Vincent and the Grenadines, a difference of 1.07 1000 USD per square kilometre.

That makes Poland's figure about 1.2 times Saint Vincent and the Grenadines's.

The two have swapped places 7 times across 57 shared years of data; in 1961 it was Saint Vincent and the Grenadines ahead.

Poland ranks 22nd and Saint Vincent and the Grenadines ranks 25th of 122 countries.

Across the 6 decades both report, Poland averaged higher in 4 and Saint Vincent and the Grenadines in 2.

Head to head by decade

Decade Poland Saint Vincent and the Grenadines Difference Ahead
1960s 4.58 1000 USD per square kilometre 5.66 1000 USD per square kilometre 1.08 1000 USD per square kilometre Saint Vincent and the Grenadines
1970s 6.44 1000 USD per square kilometre 5.77 1000 USD per square kilometre 0.6768 1000 USD per square kilometre Poland
1980s 7.06 1000 USD per square kilometre 5.78 1000 USD per square kilometre 1.28 1000 USD per square kilometre Poland
1990s 5.09 1000 USD per square kilometre 4.91 1000 USD per square kilometre 0.1778 1000 USD per square kilometre Poland
2000s 3.57 1000 USD per square kilometre 4.27 1000 USD per square kilometre 0.709 1000 USD per square kilometre Saint Vincent and the Grenadines
2010s 4.58 1000 USD per square kilometre 4.57 1000 USD per square kilometre 0.0135 1000 USD per square kilometre Poland

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Poland or Saint Vincent and the Grenadines?
Poland, at 5.63 1000 USD per square kilometre against 4.56 1000 USD per square kilometre in Saint Vincent and the Grenadines as of 2017.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Poland and Saint Vincent and the Grenadines?
1.07 1000 USD per square kilometre, with Poland ahead.
How many years of comparable data are there for Poland and Saint Vincent and the Grenadines?
57 years are reported by both, from 1961 to 2017.
How do Poland and Saint Vincent and the Grenadines rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
Poland ranks 22nd and Saint Vincent and the Grenadines ranks 25th of 122 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Poland vs Saint Vincent and the Grenadines: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-10/poland/st-vincent-and-the-grenadines/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-10/poland/st-vincent-and-the-grenadines/">Poland vs Saint Vincent and the Grenadines: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre
Unit
1000 USD per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
123 places, 6,672 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.