France vs Malta: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- France
- Malta
How they compare
France currently reports 12.26 1000 USD per square kilometre against 11.52 1000 USD per square kilometre in Malta, a difference of 0.74 1000 USD per square kilometre.
That makes France's figure about 1.1 times Malta's.
The two have swapped places 12 times across 57 shared years of data; in 1961 it was France ahead.
France ranks 7th and Malta ranks 10th of 122 countries.
Across the 6 decades both report, France averaged higher in 4 and Malta in 2.
Head to head by decade
| Decade | France | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12.74 1000 USD per square kilometre | 6.96 1000 USD per square kilometre | 5.78 1000 USD per square kilometre | France |
| 1970s | 14.18 1000 USD per square kilometre | 10.86 1000 USD per square kilometre | 3.32 1000 USD per square kilometre | France |
| 1980s | 15.83 1000 USD per square kilometre | 14.18 1000 USD per square kilometre | 1.65 1000 USD per square kilometre | France |
| 1990s | 15 1000 USD per square kilometre | 16.65 1000 USD per square kilometre | 1.65 1000 USD per square kilometre | Malta |
| 2000s | 13.27 1000 USD per square kilometre | 14.99 1000 USD per square kilometre | 1.72 1000 USD per square kilometre | Malta |
| 2010s | 12.57 1000 USD per square kilometre | 11.8 1000 USD per square kilometre | 0.771 1000 USD per square kilometre | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, France or Malta?
- France, at 12.26 1000 USD per square kilometre against 11.52 1000 USD per square kilometre in Malta as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between France and Malta?
- 0.74 1000 USD per square kilometre, with France ahead.
- How many years of comparable data are there for France and Malta?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Malta rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- France ranks 7th and Malta ranks 10th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.