France vs Japan: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- France
- Japan
How they compare
Japan currently reports 34.53 1000 USD per square kilometre against 12.26 1000 USD per square kilometre in France, a difference of 22.27 1000 USD per square kilometre.
That makes Japan's figure about 2.8 times France's.
The two have swapped places 3 times across 57 shared years of data; in 1961 it was France ahead.
France ranks 7th and Japan ranks 5th of 122 countries.
Across the 6 decades both report, France averaged higher in 1 and Japan in 5.
Head to head by decade
| Decade | France | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 12.74 1000 USD per square kilometre | 12.57 1000 USD per square kilometre | 0.1774 1000 USD per square kilometre | France |
| 1970s | 14.18 1000 USD per square kilometre | 22.33 1000 USD per square kilometre | 8.15 1000 USD per square kilometre | Japan |
| 1980s | 15.83 1000 USD per square kilometre | 35.17 1000 USD per square kilometre | 19.35 1000 USD per square kilometre | Japan |
| 1990s | 15 1000 USD per square kilometre | 38.47 1000 USD per square kilometre | 23.47 1000 USD per square kilometre | Japan |
| 2000s | 13.27 1000 USD per square kilometre | 34.34 1000 USD per square kilometre | 21.07 1000 USD per square kilometre | Japan |
| 2010s | 12.57 1000 USD per square kilometre | 33.7 1000 USD per square kilometre | 21.13 1000 USD per square kilometre | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, France or Japan?
- Japan, at 34.53 1000 USD per square kilometre against 12.26 1000 USD per square kilometre in France as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between France and Japan?
- 22.27 1000 USD per square kilometre, with Japan ahead.
- How many years of comparable data are there for France and Japan?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Japan rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- France ranks 7th and Japan ranks 5th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.