How many years of comparable data are there for Ethiopia and Norway?

31 years are reported by both, from 1993 to 2023.

Where does this data come from?

Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Ethiopia vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross

Ethiopia

1.66 1000 USD per square kilometre

in 2023

Norway

1.67 1000 USD per square kilometre

in 2023

Ethiopia rank

59th

Norway rank

58th

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time

Ethiopia
Norway

How they compare

Norway currently reports 1.67 1000 USD per square kilometre against 1.66 1000 USD per square kilometre in Ethiopia, a difference of 0.01 1000 USD per square kilometre.

The two have swapped places 8 times across 31 shared years of data; in 1993 it was Norway ahead.

Ethiopia ranks 59th and Norway ranks 58th of 122 countries.

Across the 4 decades both report, Ethiopia averaged higher in 2 and Norway in 2.

Head to head by decade

Decade	Ethiopia	Norway	Difference	Ahead
1990s	1.16 1000 USD per square kilometre	1.61 1000 USD per square kilometre	0.4452 1000 USD per square kilometre	Norway
2000s	1.43 1000 USD per square kilometre	1.59 1000 USD per square kilometre	0.1513 1000 USD per square kilometre	Norway
2010s	1.54 1000 USD per square kilometre	1.52 1000 USD per square kilometre	0.021 1000 USD per square kilometre	Ethiopia
2020s	1.68 1000 USD per square kilometre	1.64 1000 USD per square kilometre	0.0421 1000 USD per square kilometre	Ethiopia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Ethiopia or Norway?: Norway, at 1.67 1000 USD per square kilometre against 1.66 1000 USD per square kilometre in Ethiopia as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Ethiopia and Norway?: 0.01 1000 USD per square kilometre, with Norway ahead.
How many years of comparable data are there for Ethiopia and Norway?: 31 years are reported by both, from 1993 to 2023.
How do Ethiopia and Norway rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?: Ethiopia ranks 59th and Norway ranks 58th of 122 countries.
Where does this data come from?: Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Ethiopia vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-10/ethiopia/norway/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-10/ethiopia/norway/">Ethiopia vs Norway: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre
Unit: 1000 USD per square kilometre
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 123 places, 6,672 data points, 1961–2023
Last refreshed: 02 October 2026

Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.