Czechia vs Spain: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Czechia
2.78 1000 USD per square kilometre
in 2017
Spain
2.81 1000 USD per square kilometre
in 2017
Czechia rank
41st
Spain rank
39th
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Czechia
- Spain
How they compare
Spain currently reports 2.81 1000 USD per square kilometre against 2.78 1000 USD per square kilometre in Czechia, a difference of 0.03 1000 USD per square kilometre.
The two have swapped places 5 times across 25 shared years of data; in 1993 it was Czechia ahead.
Czechia ranks 41st and Spain ranks 39th of 122 countries.
Czechia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Czechia | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6.62 1000 USD per square kilometre | 2.46 1000 USD per square kilometre | 4.17 1000 USD per square kilometre | Czechia |
| 2000s | 3.79 1000 USD per square kilometre | 2.93 1000 USD per square kilometre | 0.8673 1000 USD per square kilometre | Czechia |
| 2010s | 2.84 1000 USD per square kilometre | 2.67 1000 USD per square kilometre | 0.1659 1000 USD per square kilometre | Czechia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Czechia or Spain?
- Spain, at 2.81 1000 USD per square kilometre against 2.78 1000 USD per square kilometre in Czechia as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Czechia and Spain?
- 0.03 1000 USD per square kilometre, with Spain ahead.
- How many years of comparable data are there for Czechia and Spain?
- 25 years are reported by both, from 1993 to 2017.
- How do Czechia and Spain rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Czechia ranks 41st and Spain ranks 39th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.