Croatia vs Puerto Rico: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross over time
- Croatia
- Puerto Rico
How they compare
Croatia currently reports 3.2 1000 USD per square kilometre against 2.87 1000 USD per square kilometre in Puerto Rico, a difference of 0.33 1000 USD per square kilometre.
That makes Croatia's figure about 1.1 times Puerto Rico's.
Across all 26 years both countries report, Puerto Rico has been ahead every year.
Croatia ranks 36th and Puerto Rico ranks 38th of 122 countries.
Puerto Rico has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Croatia | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.39 1000 USD per square kilometre | 11.65 1000 USD per square kilometre | 10.26 1000 USD per square kilometre | Puerto Rico |
| 2000s | 0.3933 1000 USD per square kilometre | 7.55 1000 USD per square kilometre | 7.15 1000 USD per square kilometre | Puerto Rico |
| 2010s | 2.13 1000 USD per square kilometre | 4.82 1000 USD per square kilometre | 2.69 1000 USD per square kilometre | Puerto Rico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (indigenous) — gross, Croatia or Puerto Rico?
- Croatia, at 3.2 1000 USD per square kilometre against 2.87 1000 USD per square kilometre in Puerto Rico as of 2017.
- What is the difference in meat of cattle with the bone, fresh or chilled (indigenous) — gross between Croatia and Puerto Rico?
- 0.33 1000 USD per square kilometre, with Croatia ahead.
- How many years of comparable data are there for Croatia and Puerto Rico?
- 26 years are reported by both, from 1992 to 2017.
- How do Croatia and Puerto Rico rank globally for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Croatia ranks 36th and Puerto Rico ranks 38th of 122 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.