Afghanistan vs Yemen: Meat of cattle with the bone, fresh or chilled (biological)
Meat of cattle with the bone, fresh or chilled (biological) over time
- Afghanistan
- Yemen
How they compare
Afghanistan currently reports 89.33 against 88.41 in Yemen, a difference of 0.92.
The two have swapped places 8 times across 35 shared years of data; in 1991 it was Afghanistan ahead.
Afghanistan ranks 127th and Yemen ranks 128th of 135 countries.
Across the 4 decades both report, Afghanistan averaged higher in 3 and Yemen in 1.
Head to head by decade
| Decade | Afghanistan | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29.02 | 17.43 | 11.59 | Afghanistan |
| 2000s | 60.03 | 51.76 | 8.27 | Afghanistan |
| 2010s | 99.12 | 93.91 | 5.21 | Afghanistan |
| 2020s | 84.19 | 87.82 | 3.63 | Yemen |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled (biological), Afghanistan or Yemen?
- Afghanistan, at 89.33 against 88.41 in Yemen as of 2025.
- What is the difference in meat of cattle with the bone, fresh or chilled (biological) between Afghanistan and Yemen?
- 0.92, with Afghanistan ahead.
- How many years of comparable data are there for Afghanistan and Yemen?
- 35 years are reported by both, from 1991 to 2025.
- How do Afghanistan and Yemen rank globally for meat of cattle with the bone, fresh or chilled (biological)?
- Afghanistan ranks 127th and Yemen ranks 128th of 135 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.