How many years of comparable data are there for Dominican Republic and Saint Lucia?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Dominican Republic vs Saint Lucia: Meat indigenous, total — Gross Production Value (constant 2014-2016)

Dominican Republic

0.0791 1000 USD per person

in 2024

Saint Lucia

0.0786 1000 USD per person

in 2024

Dominican Republic rank

76th

Saint Lucia rank

77th

Meat indigenous, total — Gross Production Value (constant 2014-2016) over time

Dominican Republic
Saint Lucia

How they compare

Dominican Republic currently reports 0.0791 1000 USD per person against 0.0786 1000 USD per person in Saint Lucia, a difference of 0.0005 1000 USD per person.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Saint Lucia ahead.

Dominican Republic ranks 76th and Saint Lucia ranks 77th of 123 countries.

Across the 7 decades both report, Dominican Republic averaged higher in 2 and Saint Lucia in 5.

Head to head by decade

Decade	Dominican Republic	Saint Lucia	Difference	Ahead
1960s	0.0285 1000 USD per person	0.0587 1000 USD per person	0.0302 1000 USD per person	Saint Lucia
1970s	0.0344 1000 USD per person	0.0625 1000 USD per person	0.0281 1000 USD per person	Saint Lucia
1980s	0.0428 1000 USD per person	0.0739 1000 USD per person	0.0311 1000 USD per person	Saint Lucia
1990s	0.0572 1000 USD per person	0.0715 1000 USD per person	0.0143 1000 USD per person	Saint Lucia
2000s	0.0861 1000 USD per person	0.0718 1000 USD per person	0.0143 1000 USD per person	Dominican Republic
2010s	0.0777 1000 USD per person	0.0748 1000 USD per person	0.0029 1000 USD per person	Dominican Republic
2020s	0.0741 1000 USD per person	0.0783 1000 USD per person	0.0042 1000 USD per person	Saint Lucia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat indigenous, total — gross production value (constant 2014-2016), Dominican Republic or Saint Lucia?: Dominican Republic, at 0.0791 1000 USD per person against 0.0786 1000 USD per person in Saint Lucia as of 2024.
What is the difference in meat indigenous, total — gross production value (constant 2014-2016) between Dominican Republic and Saint Lucia?: 0.0005 1000 USD per person, with Dominican Republic ahead.
How many years of comparable data are there for Dominican Republic and Saint Lucia?: 64 years are reported by both, from 1961 to 2024.
How do Dominican Republic and Saint Lucia rank globally for meat indigenous, total — gross production value (constant 2014-2016)?: Dominican Republic ranks 76th and Saint Lucia ranks 77th of 123 countries.
Where does this data come from?: Statizoid (derived), published as Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand US$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Saint Lucia: Meat indigenous, total — Gross Production Value (constant 2014-2016). Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-indigenous-total-gross-production-value-constant-2014-2016-thousand-us-per-capita/dominican-republic/st-lucia/

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<a href="https://agriculture.statizoid.com/compare/meat-indigenous-total-gross-production-value-constant-2014-2016-thousand-us-per-capita/dominican-republic/st-lucia/">Dominican Republic vs Saint Lucia: Meat indigenous, total — Gross Production Value (constant 2014-2016)</a> — Statizoid

About this data

Indicator: Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand US$), per capita
Unit: 1000 USD per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 124 places, 7,081 data points, 1961–2024
Last refreshed: 01 October 2026

Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand US$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.