Antigua and Barbuda vs Equatorial Guinea: Meat indigenous, total — Gross Production Value (constant 2014-2016)

Antigua and Barbuda
0.005 1000 Int$ per person
in 2024
Equatorial Guinea
0.0009 1000 Int$ per person
in 2024
Antigua and Barbuda rank
168th
Equatorial Guinea rank
170th

Meat indigenous, total — Gross Production Value (constant 2014-2016) over time

  • Antigua and Barbuda
  • Equatorial Guinea
00.020.040.06196119922024

How they compare

Antigua and Barbuda currently reports 0.005 1000 Int$ per person against 0.0009 1000 Int$ per person in Equatorial Guinea, a difference of 0.0041 1000 Int$ per person.

That makes Antigua and Barbuda's figure about 5.4 times Equatorial Guinea's.

Across all 64 years both countries report, Antigua and Barbuda has been ahead every year.

Antigua and Barbuda ranks 168th and Equatorial Guinea ranks 170th of 171 countries.

Antigua and Barbuda has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Antigua and Barbuda Equatorial Guinea Difference Ahead
1960s 0.0208 1000 Int$ per person 0.0026 1000 Int$ per person 0.0182 1000 Int$ per person Antigua and Barbuda
1970s 0.0269 1000 Int$ per person 0.0033 1000 Int$ per person 0.0236 1000 Int$ per person Antigua and Barbuda
1980s 0.0459 1000 Int$ per person 0.0031 1000 Int$ per person 0.0428 1000 Int$ per person Antigua and Barbuda
1990s 0.0269 1000 Int$ per person 0.0025 1000 Int$ per person 0.0244 1000 Int$ per person Antigua and Barbuda
2000s 0.0215 1000 Int$ per person 0.0018 1000 Int$ per person 0.0197 1000 Int$ per person Antigua and Barbuda
2010s 0.0092 1000 Int$ per person 0.0011 1000 Int$ per person 0.0081 1000 Int$ per person Antigua and Barbuda
2020s 0.0049 1000 Int$ per person 0.0009 1000 Int$ per person 0.004 1000 Int$ per person Antigua and Barbuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat indigenous, total — gross production value (constant 2014-2016), Antigua and Barbuda or Equatorial Guinea?
Antigua and Barbuda, at 0.005 1000 Int$ per person against 0.0009 1000 Int$ per person in Equatorial Guinea as of 2024.
What is the difference in meat indigenous, total — gross production value (constant 2014-2016) between Antigua and Barbuda and Equatorial Guinea?
0.0041 1000 Int$ per person, with Antigua and Barbuda ahead.
How many years of comparable data are there for Antigua and Barbuda and Equatorial Guinea?
64 years are reported by both, from 1961 to 2024.
How do Antigua and Barbuda and Equatorial Guinea rank globally for meat indigenous, total — gross production value (constant 2014-2016)?
Antigua and Barbuda ranks 168th and Equatorial Guinea ranks 170th of 171 countries.
Where does this data come from?
Statizoid (derived), published as Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Antigua and Barbuda vs Equatorial Guinea: Meat indigenous, total — Gross Production Value (constant 2014-2016). Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-indigenous-total-gross-production-value-constant-2014-2016-thousand-i-per-capita/antigua-and-barbuda/equatorial-guinea/

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About this data

Indicator
Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
172 places, 9,962 data points, 1961–2024
Last refreshed

Meat indigenous, total — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.