Republic of Moldova vs Senegal: Meat indigenous, total: Gross Production … Meat Index Number 100
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Republic of Moldova
- Senegal
How they compare
Senegal currently reports 142.92 against 60.79 in Republic of Moldova, a difference of 82.13.
That makes Senegal's figure about 2.4 times Republic of Moldova's.
The two have swapped places 3 times across 31 shared years of data; in 1994 it was Republic of Moldova ahead.
Republic of Moldova ranks 20th and Senegal ranks 22nd of 20 countries.
Across the 4 decades both report, Republic of Moldova averaged higher in 2 and Senegal in 2.
Head to head by decade
| Decade | Republic of Moldova | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 132.55 | 51.8 | 80.75 | Republic of Moldova |
| 2000s | 81.48 | 61.6 | 19.89 | Republic of Moldova |
| 2010s | 96.26 | 99.22 | 2.96 | Senegal |
| 2020s | 53.13 | 139.6 | 86.47 | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Republic of Moldova or Senegal?
- Senegal, at 142.92 against 60.79 in Republic of Moldova as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Republic of Moldova and Senegal?
- 82.13, with Senegal ahead.
- How many years of comparable data are there for Republic of Moldova and Senegal?
- 31 years are reported by both, from 1994 to 2024.
- How do Republic of Moldova and Senegal rank globally for meat indigenous, total — gross production index number?
- Republic of Moldova ranks 20th and Senegal ranks 22nd of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.