Polynesia vs Togo: Meat indigenous, total — Gross Production Index Number
Polynesia
84.97
in 2024
Togo
146.69
in 2024
Polynesia rank
19th
Togo rank
18th
Meat indigenous, total — Gross Production Index Number over time
- Polynesia
- Togo
How they compare
Togo currently reports 146.69 against 84.97 in Polynesia, a difference of 61.72.
That makes Togo's figure about 1.7 times Polynesia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Polynesia ahead.
Polynesia ranks 19th and Togo ranks 18th of 20 groups.
Across the 7 decades both report, Polynesia averaged higher in 5 and Togo in 2.
Head to head by decade
| Decade | Polynesia | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 42.21 | 29.7 | 12.51 | Polynesia |
| 1970s | 51.42 | 36.34 | 15.08 | Polynesia |
| 1980s | 78.16 | 43.83 | 34.34 | Polynesia |
| 1990s | 93.68 | 59.26 | 34.42 | Polynesia |
| 2000s | 99.14 | 95.88 | 3.26 | Polynesia |
| 2010s | 98.05 | 109.64 | 11.59 | Togo |
| 2020s | 87.8 | 134.02 | 46.22 | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Polynesia or Togo?
- Togo, at 146.69 against 84.97 in Polynesia as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Polynesia and Togo?
- 61.72, with Togo ahead.
- How many years of comparable data are there for Polynesia and Togo?
- 64 years are reported by both, from 1961 to 2024.
- How do Polynesia and Togo rank globally for meat indigenous, total — gross production index number?
- Polynesia ranks 19th and Togo ranks 18th of 20 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.