North Macedonia vs Rwanda: Meat indigenous, total: Gross Production … Meat Index Number 100
North Macedonia
90.71
in 2024
Rwanda
90.58
in 2024
North Macedonia rank
153rd
Rwanda rank
155th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- North Macedonia
- Rwanda
How they compare
North Macedonia currently reports 90.71 against 90.58 in Rwanda, a difference of 0.13.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
North Macedonia ranks 153rd and Rwanda ranks 155th of 184 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 155.93 | 28.43 | 127.5 | North Macedonia |
| 2000s | 127.11 | 50.6 | 76.5 | North Macedonia |
| 2010s | 104.21 | 94.65 | 9.56 | North Macedonia |
| 2020s | 97.67 | 89.34 | 8.33 | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, North Macedonia or Rwanda?
- North Macedonia, at 90.71 against 90.58 in Rwanda as of 2024.
- What is the difference in meat indigenous, total — gross production index number between North Macedonia and Rwanda?
- 0.13, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Rwanda?
- 33 years are reported by both, from 1992 to 2024.
- How do North Macedonia and Rwanda rank globally for meat indigenous, total — gross production index number?
- North Macedonia ranks 153rd and Rwanda ranks 155th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.