Latvia vs Solomon Islands: Meat indigenous, total: Gross Production … Meat Index Number 100
Latvia
102.34
in 2024
Solomon Islands
102.44
in 2024
Latvia rank
123rd
Solomon Islands rank
122nd
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Latvia
- Solomon Islands
How they compare
Solomon Islands currently reports 102.44 against 102.34 in Latvia, a difference of 0.1.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Latvia ahead.
Latvia ranks 123rd and Solomon Islands ranks 122nd of 184 countries.
Across the 4 decades both report, Latvia averaged higher in 2 and Solomon Islands in 2.
Head to head by decade
| Decade | Latvia | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 174.97 | 80.71 | 94.26 | Latvia |
| 2000s | 86.58 | 91.14 | 4.56 | Solomon Islands |
| 2010s | 98.5 | 98.92 | 0.426 | Solomon Islands |
| 2020s | 102.84 | 101.52 | 1.31 | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Latvia or Solomon Islands?
- Solomon Islands, at 102.44 against 102.34 in Latvia as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Latvia and Solomon Islands?
- 0.1, with Solomon Islands ahead.
- How many years of comparable data are there for Latvia and Solomon Islands?
- 33 years are reported by both, from 1992 to 2024.
- How do Latvia and Solomon Islands rank globally for meat indigenous, total — gross production index number?
- Latvia ranks 123rd and Solomon Islands ranks 122nd of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.