Ireland vs Slovenia: Meat indigenous, total: Gross Production … Meat Index Number 100
Ireland
108.75
in 2024
Slovenia
108.58
in 2024
Ireland rank
94th
Slovenia rank
95th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Ireland
- Slovenia
How they compare
Ireland currently reports 108.75 against 108.58 in Slovenia, a difference of 0.17.
The two have swapped places 10 times across 33 shared years of data; in 1992 it was Ireland ahead.
Ireland ranks 94th and Slovenia ranks 95th of 184 countries.
Across the 4 decades both report, Ireland averaged higher in 1 and Slovenia in 3.
Head to head by decade
| Decade | Ireland | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 96.25 | 120.93 | 24.68 | Slovenia |
| 2000s | 95.36 | 124.65 | 29.29 | Slovenia |
| 2010s | 99.36 | 104.31 | 4.95 | Slovenia |
| 2020s | 109.77 | 107.81 | 1.96 | Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Ireland or Slovenia?
- Ireland, at 108.75 against 108.58 in Slovenia as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Ireland and Slovenia?
- 0.17, with Ireland ahead.
- How many years of comparable data are there for Ireland and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Ireland and Slovenia rank globally for meat indigenous, total — gross production index number?
- Ireland ranks 94th and Slovenia ranks 95th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.