Haiti vs Norway: Meat indigenous, total — Gross Production Index Number
Haiti
103.94
in 2024
Norway
103.96
in 2024
Haiti rank
116th
Norway rank
115th
Meat indigenous, total — Gross Production Index Number over time
- Haiti
- Norway
How they compare
Norway currently reports 103.96 against 103.94 in Haiti, a difference of 0.02.
The two have swapped places 12 times across 64 shared years of data; in 1961 it was Norway ahead.
Haiti ranks 116th and Norway ranks 115th of 184 countries.
Across the 7 decades both report, Haiti averaged higher in 1 and Norway in 6.
Head to head by decade
| Decade | Haiti | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 41.83 | 51.26 | 9.43 | Norway |
| 1970s | 55.83 | 56.95 | 1.12 | Norway |
| 1980s | 62.41 | 68.92 | 6.51 | Norway |
| 1990s | 64.35 | 79.62 | 15.27 | Norway |
| 2000s | 95.2 | 90.42 | 4.77 | Haiti |
| 2010s | 99.49 | 100.87 | 1.38 | Norway |
| 2020s | 102.93 | 105.61 | 2.68 | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Haiti or Norway?
- Norway, at 103.96 against 103.94 in Haiti as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Haiti and Norway?
- 0.02, with Norway ahead.
- How many years of comparable data are there for Haiti and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Haiti and Norway rank globally for meat indigenous, total — gross production index number?
- Haiti ranks 116th and Norway ranks 115th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.