Grenada vs Mauritius: Meat indigenous, total — Gross Production Index Number
Grenada
109.18
in 2024
Mauritius
109.21
in 2024
Grenada rank
92nd
Mauritius rank
91st
Meat indigenous, total — Gross Production Index Number over time
- Grenada
- Mauritius
How they compare
Mauritius currently reports 109.21 against 109.18 in Grenada, a difference of 0.03.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Grenada ahead.
Grenada ranks 92nd and Mauritius ranks 91st of 184 countries.
Across the 7 decades both report, Grenada averaged higher in 5 and Mauritius in 2.
Head to head by decade
| Decade | Grenada | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 48.19 | 7.92 | 40.27 | Grenada |
| 1970s | 46.32 | 11.42 | 34.9 | Grenada |
| 1980s | 45.57 | 22 | 23.57 | Grenada |
| 1990s | 49.2 | 43.72 | 5.49 | Grenada |
| 2000s | 52.44 | 74.86 | 22.42 | Mauritius |
| 2010s | 93.54 | 102.47 | 8.92 | Mauritius |
| 2020s | 115.29 | 111.61 | 3.68 | Grenada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Grenada or Mauritius?
- Mauritius, at 109.21 against 109.18 in Grenada as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Grenada and Mauritius?
- 0.03, with Mauritius ahead.
- How many years of comparable data are there for Grenada and Mauritius?
- 64 years are reported by both, from 1961 to 2024.
- How do Grenada and Mauritius rank globally for meat indigenous, total — gross production index number?
- Grenada ranks 92nd and Mauritius ranks 91st of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.