France vs North Macedonia: Meat indigenous, total: Gross Production … Meat Index Number 100
France
90.59
in 2024
North Macedonia
90.71
in 2024
France rank
154th
North Macedonia rank
153rd
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- France
- North Macedonia
How they compare
North Macedonia currently reports 90.71 against 90.59 in France, a difference of 0.12.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
France ranks 154th and North Macedonia ranks 153rd of 184 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | France | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 121.77 | 155.93 | 34.16 | North Macedonia |
| 2000s | 107.64 | 127.11 | 19.47 | North Macedonia |
| 2010s | 99.95 | 104.21 | 4.26 | North Macedonia |
| 2020s | 92.08 | 97.67 | 5.59 | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, France or North Macedonia?
- North Macedonia, at 90.71 against 90.59 in France as of 2024.
- What is the difference in meat indigenous, total — gross production index number between France and North Macedonia?
- 0.12, with North Macedonia ahead.
- How many years of comparable data are there for France and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do France and North Macedonia rank globally for meat indigenous, total — gross production index number?
- France ranks 154th and North Macedonia ranks 153rd of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.