Egypt vs Nicaragua: Meat indigenous, total: Gross Production … Meat Index Number 100
Egypt
122.78
in 2024
Nicaragua
125.1
in 2023
Egypt rank
49th
Nicaragua rank
46th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Egypt
- Nicaragua
How they compare
Nicaragua currently reports 125.1 against 122.78 in Egypt, a difference of 2.32.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Egypt ranks 49th and Nicaragua ranks 46th of 184 countries.
Across the 7 decades both report, Egypt averaged higher in 2 and Nicaragua in 5.
Head to head by decade
| Decade | Egypt | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17.98 | 25.09 | 7.11 | Nicaragua |
| 1970s | 21.95 | 45.13 | 23.18 | Nicaragua |
| 1980s | 29.8 | 31.9 | 2.09 | Nicaragua |
| 1990s | 54.8 | 36.63 | 18.17 | Egypt |
| 2000s | 79.46 | 62.84 | 16.62 | Egypt |
| 2010s | 98.7 | 103.57 | 4.87 | Nicaragua |
| 2020s | 116.61 | 124.42 | 7.81 | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Egypt or Nicaragua?
- Nicaragua, at 125.1 against 122.78 in Egypt as of 2023.
- What is the difference in meat indigenous, total — gross production index number between Egypt and Nicaragua?
- 2.32, with Nicaragua ahead.
- How many years of comparable data are there for Egypt and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Egypt and Nicaragua rank globally for meat indigenous, total — gross production index number?
- Egypt ranks 49th and Nicaragua ranks 46th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.