Cameroon vs Guinea: Meat indigenous, total: Gross Production … Meat Index Number 100
Cameroon
110.59
in 2024
Guinea
109.65
in 2024
Cameroon rank
86th
Guinea rank
89th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Cameroon
- Guinea
How they compare
Cameroon currently reports 110.59 against 109.65 in Guinea, a difference of 0.94.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Cameroon ahead.
Cameroon ranks 86th and Guinea ranks 89th of 184 countries.
Across the 7 decades both report, Cameroon averaged higher in 6 and Guinea in 1.
Head to head by decade
| Decade | Cameroon | Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19.85 | 14.17 | 5.68 | Cameroon |
| 1970s | 28.22 | 16.05 | 12.16 | Cameroon |
| 1980s | 39.35 | 16.75 | 22.6 | Cameroon |
| 1990s | 56.47 | 31.51 | 24.96 | Cameroon |
| 2000s | 71.57 | 53.59 | 17.98 | Cameroon |
| 2010s | 93.28 | 98.25 | 4.98 | Guinea |
| 2020s | 106.42 | 102.37 | 4.05 | Cameroon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Cameroon or Guinea?
- Cameroon, at 110.59 against 109.65 in Guinea as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Cameroon and Guinea?
- 0.94, with Cameroon ahead.
- How many years of comparable data are there for Cameroon and Guinea?
- 64 years are reported by both, from 1961 to 2024.
- How do Cameroon and Guinea rank globally for meat indigenous, total — gross production index number?
- Cameroon ranks 86th and Guinea ranks 89th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.