Botswana vs China: Meat indigenous, total — Gross Production Index Number
Botswana
114.47
in 2024
China
115.63
in 2024
Botswana rank
78th
China rank
75th
Meat indigenous, total — Gross Production Index Number over time
- Botswana
- China
How they compare
China currently reports 115.63 against 114.47 in Botswana, a difference of 1.16.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Botswana ahead.
Botswana ranks 78th and China ranks 75th of 184 countries.
Across the 7 decades both report, Botswana averaged higher in 6 and China in 1.
Head to head by decade
| Decade | Botswana | China | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 38.82 | 6.14 | 32.68 | Botswana |
| 1970s | 59.02 | 10.35 | 48.67 | Botswana |
| 1980s | 63.45 | 21.25 | 42.2 | Botswana |
| 1990s | 70.64 | 50.72 | 19.92 | Botswana |
| 2000s | 65.53 | 79.34 | 13.81 | China |
| 2010s | 97.8 | 97.52 | 0.281 | Botswana |
| 2020s | 118.94 | 108.44 | 10.5 | Botswana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Botswana or China?
- China, at 115.63 against 114.47 in Botswana as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Botswana and China?
- 1.16, with China ahead.
- How many years of comparable data are there for Botswana and China?
- 64 years are reported by both, from 1961 to 2024.
- How do Botswana and China rank globally for meat indigenous, total — gross production index number?
- Botswana ranks 78th and China ranks 75th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.