Barbados vs Gambia: Meat indigenous, total: Gross Production … Meat Index Number 100
Barbados
88.3
in 2024
Gambia
87.76
in 2024
Barbados rank
158th
Gambia rank
160th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Barbados
- Gambia
How they compare
Barbados currently reports 88.3 against 87.76 in Gambia, a difference of 0.54.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Gambia ahead.
Barbados ranks 158th and Gambia ranks 160th of 184 countries.
Across the 7 decades both report, Barbados averaged higher in 5 and Gambia in 2.
Head to head by decade
| Decade | Barbados | Gambia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.12 | 53.76 | 31.64 | Gambia |
| 1970s | 46.13 | 71.97 | 25.84 | Gambia |
| 1980s | 71.41 | 71.41 | 0.008 | Barbados |
| 1990s | 83.43 | 70.35 | 13.08 | Barbados |
| 2000s | 88.54 | 87.29 | 1.25 | Barbados |
| 2010s | 99.18 | 93.19 | 5.99 | Barbados |
| 2020s | 92.8 | 82.89 | 9.91 | Barbados |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Barbados or Gambia?
- Barbados, at 88.3 against 87.76 in Gambia as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Barbados and Gambia?
- 0.54, with Barbados ahead.
- How many years of comparable data are there for Barbados and Gambia?
- 64 years are reported by both, from 1961 to 2024.
- How do Barbados and Gambia rank globally for meat indigenous, total — gross production index number?
- Barbados ranks 158th and Gambia ranks 160th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.