Bahamas vs North Macedonia: Meat indigenous, total: Gross Production … Meat Index Number 100
Bahamas
91.1
in 2024
North Macedonia
90.71
in 2024
Bahamas rank
152nd
North Macedonia rank
153rd
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Bahamas
- North Macedonia
How they compare
Bahamas currently reports 91.1 against 90.71 in North Macedonia, a difference of 0.39.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was North Macedonia ahead.
Bahamas ranks 152nd and North Macedonia ranks 153rd of 184 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bahamas | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 86.76 | 155.93 | 69.17 | North Macedonia |
| 2000s | 84.61 | 127.11 | 42.49 | North Macedonia |
| 2010s | 98.11 | 104.21 | 6.1 | North Macedonia |
| 2020s | 94.93 | 97.67 | 2.74 | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Bahamas or North Macedonia?
- Bahamas, at 91.1 against 90.71 in North Macedonia as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Bahamas and North Macedonia?
- 0.39, with Bahamas ahead.
- How many years of comparable data are there for Bahamas and North Macedonia?
- 33 years are reported by both, from 1992 to 2024.
- How do Bahamas and North Macedonia rank globally for meat indigenous, total — gross production index number?
- Bahamas ranks 152nd and North Macedonia ranks 153rd of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.