Austria vs Greece: Meat indigenous, total — Gross Production Index Number
Austria
88.01
in 2024
Greece
88.74
in 2024
Austria rank
159th
Greece rank
157th
Meat indigenous, total — Gross Production Index Number over time
- Austria
- Greece
How they compare
Greece currently reports 88.74 against 88.01 in Austria, a difference of 0.73.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 159th and Greece ranks 157th of 184 countries.
Greece has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Austria | Greece | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 58.71 | 66.24 | 7.53 | Greece |
| 1970s | 72.64 | 119.49 | 46.85 | Greece |
| 1980s | 91.17 | 133.9 | 42.73 | Greece |
| 1990s | 94.8 | 127.08 | 32.28 | Greece |
| 2000s | 94.69 | 121.82 | 27.13 | Greece |
| 2010s | 99.45 | 106.88 | 7.42 | Greece |
| 2020s | 92.11 | 94.25 | 2.14 | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Austria or Greece?
- Greece, at 88.74 against 88.01 in Austria as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Austria and Greece?
- 0.73, with Greece ahead.
- How many years of comparable data are there for Austria and Greece?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Greece rank globally for meat indigenous, total — gross production index number?
- Austria ranks 159th and Greece ranks 157th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.