Australia vs Eritrea: Meat indigenous, total: Gross Production … Meat Index Number 100
Australia
112.59
in 2024
Eritrea
112
in 2024
Australia rank
82nd
Eritrea rank
84th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Australia
- Eritrea
How they compare
Australia currently reports 112.59 against 112 in Eritrea, a difference of 0.59.
The two have swapped places 6 times across 32 shared years of data; in 1993 it was Australia ahead.
Australia ranks 82nd and Eritrea ranks 84th of 184 countries.
Across the 4 decades both report, Australia averaged higher in 1 and Eritrea in 3.
Head to head by decade
| Decade | Australia | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 72.62 | 68.33 | 4.29 | Australia |
| 2000s | 82.33 | 86.9 | 4.57 | Eritrea |
| 2010s | 92.9 | 102.51 | 9.61 | Eritrea |
| 2020s | 95.18 | 109.41 | 14.23 | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Australia or Eritrea?
- Australia, at 112.59 against 112 in Eritrea as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Australia and Eritrea?
- 0.59, with Australia ahead.
- How many years of comparable data are there for Australia and Eritrea?
- 32 years are reported by both, from 1993 to 2024.
- How do Australia and Eritrea rank globally for meat indigenous, total — gross production index number?
- Australia ranks 82nd and Eritrea ranks 84th of 184 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.