Americas vs Chad: Meat indigenous, total: Gross Production … Meat Index Number 100
Americas
117.55
in 2024
Chad
163.37
in 2024
Americas rank
12th
Chad rank
11th
Meat indigenous, total: Gross Production … Meat Index Number 100 over time
- Americas
- Chad
How they compare
Chad currently reports 163.37 against 117.55 in Americas, a difference of 45.82.
That makes Chad's figure about 1.4 times Americas's.
The two have swapped places 1 time across 56 shared years of data; in 1961 it was Americas ahead.
Americas ranks 12th and Chad ranks 11th of 29 groups.
Across the 7 decades both report, Americas averaged higher in 6 and Chad in 1.
Head to head by decade
| Decade | Americas | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 38.66 | 7.61 | 31.05 | Americas |
| 1970s | 47.86 | 9.08 | 38.78 | Americas |
| 1980s | 56.71 | 17.98 | 38.74 | Americas |
| 1990s | 68.74 | 31.93 | 36.81 | Americas |
| 2000s | 85.53 | 55.37 | 30.16 | Americas |
| 2010s | 99.88 | 98.14 | 1.74 | Americas |
| 2020s | 113.44 | 145.82 | 32.38 | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat indigenous, total — gross production index number, Americas or Chad?
- Chad, at 163.37 against 117.55 in Americas as of 2024.
- What is the difference in meat indigenous, total — gross production index number between Americas and Chad?
- 45.82, with Chad ahead.
- How many years of comparable data are there for Americas and Chad?
- 56 years are reported by both, from 1961 to 2024.
- How do Americas and Chad rank globally for meat indigenous, total — gross production index number?
- Americas ranks 12th and Chad ranks 11th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat indigenous, total — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.